Tag: Fruits And Vegetables

Chinese Vegetable Recipes

Chinese vegetable recipes are very popular these days because everyone is always on a diet. With the right recipes on hand, you could easily drop a few pounds a month by eating delicious Chinese food a couple times a week.

Many people immediately think of things like bamboo shoots, water chestnuts, and bok choy. While these are common Chinese vegetables, not that many recipes use them.

They are just usually prepackaged in the frozen food section with anything that says Chinese on it. There are many more vegetables you can use to give your recipes a distinctly Chinese flavor.

Chinese cabbage is one of the best tasting and useful vegetables you can buy. Its not as tangy or large as normal cabbage and has a great flavor.

You can use this in salads, soups and stir fry to add a more authentic Chinese taste and look to your food or improve any standard Chinese recipe. It doesnt hold up well under high heat so it should always be added last.

A great way to make your Chinese recipe really special is to add a handful of fresh snow pea pods. These are very sweet and are commonly found in soups like won ton. They can really add something special to any stir fry and go great with seafood.

Every grocery store has a section that will have some Chinese vegetables. If you like the taste of ginger, it can be used to spice up almost any recipe you have.

It can be overpowering though. You will also see many things that look like leeks and green onions. If you dont know what they are, it doesnt hurt to buy some, take it home and find a recipe for it. You might find a new favorite vegetable!

Chinese Recipe Tips

Chinese recipes usually call for very specific ingredients and ways to cook everything. There are many tips you can use to save time and money and still have a top notch meal or add ingredients to make a good meal great.

You can cut corners on rice, kinds of oil, even the kind of meats you use. Many people take the meat out of a recipe and call it vegetarian.

A delicious alternative to regular cooking oil is sesame oil. Just a few drops mixed with your normal oil or used by itself, sesame oil makes any dish have a very unique flavor.

Shrimp cooked in vegetable oil tastes like greasy shrimp but shrimp cooked in sesame oil taste like a Chinese treat. Sesame oil has a strong and unique flavor that many people automatically associate with Chinese food.

It is higher in fat so if you are on a diet, it might not be a good choice.

Rice is common in all kinds of Chinese recipes. If you make a lot of Chinese food, you can cook a lot more rice than you know you will use.

You can freeze this excess rice and use it later on for fried rice. This will save you the trouble of cooking a whole new batch and it tastes just as good.

Dont be afraid to change recipes. If you have a great recipe for chicken, try using crab or shrimp next time or changing some vegetables around.

You might have just created your own unique recipe! This can be a lot of fun and the more familiar with Chinese recipes you get, the better your creations will be.

Chinese Recipe Cookware Substitutions

So, you have got a great Chinese recipe you want to try out but you realize you are not prepared at all for the demands of Chinese cooking.

Well, there are many ways you can recreate what you should have with what you might have on hand. This goes for cookware as well as actual food ingredients.

An important part of cooking any Chinese recipe to perfection is to use the right cookware. Many people dont own a wok or rice cooker however and will have to use what they have in the kitchen.

A normal frying pan can work as a wok but its best to use a very deep frying pan that is at least 1 and a half inches deep.

Woks rely on oil and high heat to cook meat and vegetables and if you use a shallow pan, grease will get all over and might even spill out and start on fire. Thats no good at all.

For rice, a normal saucepan will work but you need to make sure you have a tight fitting lid. Tin foil over the top will work in an emergency but can burn you and is not recommended.

Many Chinese recipes call for a meat or seafood to be breaded and deep fried. Without a deep fryer, you are going to have a mess no matter what.

The deepest cooking pot or saucepan you have will work but will probably splash all over no matter how you try to contain it.

These are basic solutions but having the proper equipment can really make a difference. An electric wok is very easy to clean and can also be used to deep fry.

A rice cooker really isnt necessary unless you truly cant cook rice. Buy what you need and have fun with your new recipes.

Chinese Noodle Recipes

Chinese noodle recipes can be very fun to make and the entire family can get involved. Many Chinese noodle recipes call for fresh homemade noodles.

These are very easy to make. They usually use wheat or rice flour mixed with water and maybe some egg or milk (depending on the recipe) and then they get rolled out and cut.

Of course, before you start on a recipe that calls for these types of noodles, you might want a recipe for the noodles themselves.

These are in most cookbooks and all over the Internet. You should be able to find the perfect one in just minutes.

In addition to rice, noodles are very important to Chinese culture and are a part of many different types of Chinese recipe.

From very easy dishes that are just noodles, meat, vegetables and sauce to complex dishes that use very specific types of noodles, they are usually delicious.

Noodles are typically boiled after they are made. Sometimes, a recipe might call for them to be fried in some kind of oil until they are crispy.

Chinese noodles cook a lot faster than Italian pasta because the ingredients are different and the shapes vary greatly.

The boiled noodles can be used in soups, stir fry, with a hearty sauce, or almost anything. Noodles can also be substituted for rice in many different dishes.

You can always buy noodles from the store or an Asian market for your cooking and this decreases the time you will spend in the kitchen and is a lot less mess.

For families with kids, making the noodles from scratch can be a fun bonding experience and might help get your kids interested in all types of cooking.

Market Organic Gardening: Going Commercial

Market organic gardening is producing vegetables, fruits, flowers and other ornamental plants the organic way for commercial gain. It means taking care of a slightly bigger garden since you will now be targeting local markets unlike the ones you had before which caters to only the needs of your family. With a commercial goal in mind, you will have to consider the viability of your produce in your local market.

Its a good thing that nowadays, organically grown produce are preferred and are actually sought after by the ordinary shoppers. This is among the reasons why advertisers are always focusing on the organic nature of their products. They often advertise that their products are 100% organic. Some, however, are only saying these things to sell their products.

Organic gardening means absolutely not using any kind of chemical pesticides, fertilizers, plant antibiotics, or even artificial growth promoters from the time the plants were being cultivated up to the time they are being harvested. Theres no compromises in organic gardening, its either you use chemical stuff or you dont.

With this in mind, shoppers are focusing their organic needs towards community based organic garden growers. They usually will go to small scale producers instead of going to supermarkets where they rely only on what the packaging tells them. In community based organic growers, you can actually see the freshness of the produce, the garden themselves, and how the growers care for their gardens.

As a garden grower, your aim is to make some profit from your organic garden. Although, your initial focus is your immediate community, it is not bad to set a goal that you eventually ship your products to a wider market. But were getting a little bit ahead of ourselves.

In order to get a substantial profit to elicit motivation, you need to develop a focused marketing strategy. This means, having a marketing strategy in place even before you plant your crops. You already have a target market in mind and you already have a plan to reach that target. In this way, you can eliminate wastage of produce by not planting unnecessarily crops or plants that will not sell well in the market.

There are a number of ways to dispose of your produce. You can setup a small stall on your own yard every weekend, for example. Your neighbor can easily pass the word that there are fresh organic vegetables or fruits two or three blocks away.

You can also use the so called tail-gate marketing approach where you park your van along the roadside and sell your produce directly to passersby. This is a fast and cheap way to sell your produce but it is not the most effective. Youre putting too much hope that people will stop and buy your produce.

But if you really want to market your organic produce, you can go to a farmers market and supply your produce there. The good thing about a farmers market is that they are a little lenient when it comes to consistency of quality. They pay you what your produce is worth.

Another advantage of a farmers market is establishing a network of contacts of both customers and dealers or suppliers. It will serve as your gateway to commercial viability.

Market organic gardening focuses on the commercial aspects of gardening. It has added responsibilities since you now have to answer to your customers but it should always carry one thing, the love you have for gardening.