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Factors to Note of on How to Become a Chef

Factors to Note of on How to Become a Chef

Is there anyone in the world who does not love eating food? Obviously it would be hard to track down anyone who has the least interest to taste all the food that the world could possibly offer. While there are people who fancy themselves in dining at the finest restaurants, there are likewise lots of them who prefer devouring the homemade recipes. So what is the point of difference between the two? First and foremostthe basic difference could be pointed out at the cook!

Generally, the food preparation at home could be taken charged of by anyone who has the skill to cook and who preferably knows the recipe of the dish. However, those foods at the dining restaurants are prepared by the expert individual who is rather called the chef. So how does one become a chef?

First of all, there is a basic education and some other related goals that need to be completed by someone who aspires to become a full-fledged chef. It does not mean that because you are equipped with the cooking skills you will already pass to be a chef. There is a formal education that will grant you the certification of becoming a chef, so to speak. Becoming a chef is an important career. People will recognize and appreciate your craft and there is nothing more fulfilling than that! But then, you must understand that becoming a chef is not that easy. Pursuing a career in being a chef would take up too much of your time. You will be required to fully stand on your feet for a long time to go through the hustles and bustles of food preparation. You could be on the call for all day and all night. Do you think you are ready to fight this grueling moment? Better think of it first.

There are a lot other things that are necessary if you wish to become a chef. One of which is a personal hands-on experience. There is nothing more comparable than that of a personal experience with cooking. An exposure to the craft will totally be a plus point. Such hands-on experience will be a good start for you as you take up a course in the culinary art schools. You could enhance your exposure by working in restaurants while still studying or handling the cooking preparation at home or during parties.

Another aspect that an aspiring chef could focus on is observing and understanding the works of others. By simply looking at how other people go on with the preparation of the meal, you could learn a lot too. By exposing yourself to the reactions of these people, you could assess yourself as to whether you would also prefer to become a chef or you would be hands up on the job in no time at all.

As you have made up your mind to become a chef, the next step that you must take is to look for culinary schools that would sharpen your cooking skills and broaden your knowledge on various recipes to be mastered. You could luckily spot the scholarship offers and gain lots of potential clients with which you could present your cuisine. The schooling duration could last for up to four years.

It matters that you have an extensive exposure with the preparation of several kinds of food from fruits, vegetables, and up to the meats. It is also your responsibility to wash all the utensils that you’ve used. Take in mind that becoming a chef entails hard work, perseverance, and dedication.

Be Inspired, Become a Celebrity Chef!

Whoever in the world does not appreciate a well-cooked food? Do you know that those cuisines that you have fallen in love with in the fancy restaurants are prepared and cooked by the well-equipped chefs? It feels utterly significant to you that people appreciate and in fact love your cooking. Now who has the right to become chefs themselves? Who deserves to enjoy the feeling of being appreciated and revered? Everybody does! And if someone has the talent for cooking, definitely he could officially become a certified chef.

Who ever thought that being in the limelight is all what the celebrities could be good at? There are a lot of celebrities who have other careers to busy themselves with. Many of them have long realized that they could excel in other areas and one of which is in the cooking arena. Yes, many of today’s actors, actresses, and directors are in fact good cooks. They have their own specialties as well. Moreover, some of them have taken the right path and have landed themselves in the reputations of great celebrity chefs. Among them are Julia Child, Alton Brown and Wolfgang Puck.

What are the components of becoming a great celebrity chef? They could be the combination of proper timing, talent, strong personality, dependable education, and the will to excel in the field.

One of the best schools, the CHIC or Cooking and Hospitality Institute of Chicago is aimed at preparing the learners in handling several careers that are related to the culinary arts by the use of the influences on food preparation in the areas of the traditional, Midwest, American, and the European settings. Let us take a look at the celebrated great celebrity chefs of all time.

Julia Child lived in the outskirts of Marseilles and Paris right after the Second World War. It was in this time when she took interest in learning the French culinary arts. She took classes at the Le Cordon Bleu and cooked for her family and friends. Her focus was on mystery meats and casserole so the Americans loved her craft.

Alton Brown basically grew up assisting his grandmother and mother in the kitchen. He found a career as a video director and cinematographer but because of his passion for foods, he came up with a niche to expose his culinary knowledge. Now, he is the host of Good Eats of the Food Network.

Wolfgang Puck is a restaurateur whose name could be spotted in several malls. His Franco-Californian attack on food recipes has definitely warmed the hearts of millions of food lovers. He started mastering the culinary arts at fourteen.

There are great differences between the educations received by these well-known celebrity chefs but they agree at one point and that is in terms of sharing a similar passion and the drive to share that passion to the rest of the world. These great celebrity chefs encourage the budding chefs out there to only believe that they could excel in other aspects of life and that learning could not only be confined in one shell.

Becoming a celebrity chef is not a dream that would be hard to fulfill. Equipped with the right components, attitude, and point of view in life, you could also gain a credible reputation for yourself. It is a matter of faith in yourself!

Recipes for People who are Allergy-Sensitive

A food allergy is a type of immunologic reaction due to intake of certain food protein. Recent studies show that there are about twelve millions Americans who suffer from food allergies.

Shellfish, eggs, tree nuts, fish and peanuts are considered familiar causes of food allergies to older people. The younger ones usually suffer food allergies from peanuts, milk and eggs.

Currently, the only cure for people who are allergy-sensitive is to prevent intake of foods which makes them allergic or what is termed as allergens. To avoid food allergy attacks, it is a must to carefully prepare the food that will be consumed by allergy-sensitive people.

At this time there are more than 200 recipes which you can cook. Many of those are free from allergens.

Egg-free Diet

Over reaction of the immune system in the body when proteins from the eggs are ingested causes egg allergy.

You need to avoid prepared foods wherein albumin, egg, and other egg substitutes are present if you have allergies with egg. There are different egg substitute which you incorporate on your cooking recipe such as:

– Puree from apricot
– Plain gelatin with warm water
– Mix of baking powder, vinegar and liquid

You need to check the appropriate amount of each item before you prepare the above-mentioned substitutes.

Peanut-free Diet

All kinds of nut as well as foods that may contain peanut protein should be prevented for consumption if you happen to belong to people who have peanut allergies.

These days, there are a lot of peanut-free recipes you can prepare. To name a few of peanut-free recipes are: (1) SoyNut Butter Cookies; (2) Smoothie made from Super Soy; (3) Tofu Pie made from SoyNut and Banana; (4) Ginger soup; and (5) Sauce prepared from SoyNut.

It has been discovered that soy nut is the best substitute for food preparation which is free from peanut. A soy nut does not belong to the nut family since the term is coined for soybeans that are drenched and baked for a crispier taste.

Milk-free Diet

Milk allergy is an allergic response of the immune system when an individual has consumed one or more proteins acquired from cows milk.

If you are allergic to milk, you need not consume foods or beverages which contain milk, butter, different types of cheese, and sour creams. Some of dairy-free recipes which you may want to prepare are: (1) Potato Soup which are homemade; (2) Grilled Salmon; (3) Shrimp which is marinated then grilled; (4) Pecan snack; and (5) Spaghetti with No Red Sauce.

The complete information with regards to the recipes of some cited examples may be searched at the internet. The ingredients as well as the cooking procedures are also available through the internet. All you need to do is type in the keyword.

People who have food allergies can still taste delectable delicacies eliminating the allergens which triggers their allergy. The one who is preparing the food must be cautious not to include food triggers. Most importantly, there are a multitude of alternative food recipes which you can cook. The internet is a good source of recipes.

Eating should not be boring for people with food allergies. It takes a lot of creativity and resourcefulness so that you can eat the foods that you want using different food substitutes.