Tag: Cooking

Finding Recipes, Low Calorie Style!

If you are one of the many people that have decided to take the low calorie leap, you are probably at a loss as to where to find recipes to cook. It is great to want to eat healthier, but sometimes you need a little guidance. If you need help finding recipes, low calorie style, here are few simple ways to locate recipes and shake up the recipes you have.

The easiest, most convenient way to find recipes, low calorie style, is to look on the internet. The information superhighway has thousands of recipes that you can access with a few clicks of the mouse. You can start your hunt by typing “recipes low calorie” in the search engine and watch the possibilities pop up. Just going through these sites will keep you more than busy and stocked up on ideas for sometime. However, if you want more, there is plenty more out there. Another idea is to look at specific websites that are focused on food preparation or have a recipe section. Look up your favorite cooking television show in the internet and see if they have a website. You would be surprised how many publish recipes they have aired or plan to air in the near future.

You can also take a stroll down the magazine aisle at your local store. There are hundreds of magazines that feature recipe sections. Pay special attention to magazines about women, family, and the home. Even if they are not specifically about cooking, many will at least throw in a few recipes. “Woman’s Day” is a perfect example of a magazine that targets women but always has several recipes inside, usually those that are low calorie.

Once you have done the first two suggestions, you should be swimming in recipes, more than you could cook in a year! However, there are still more available. If your thirst for recipes, low calorie style, is still strong, it is time to hit the bookstore. Be prepared there are roughly a billion books of cooking. Luckily, there are only several million on low calorie cooking. That may be an exaggeration, but it certainly will not seem so when you make it to the cookbook aisle! Try to focus on the healthy cookbooks so you will not be distracted by all the others on the market. Scan through a few books and look for something that may look good. This is mostly trial and error unless there is a specific chef or series of books you are interested in.

Rachel Ray Cooking – You Can Do It

Rachel Ray cooking is a type of cooking that even a brand new cook can manage. And rather than just end up with something okay, even a new cook can get awesome results right away. That’s because Rachel Ray’s recipes are designed to be easy and fast.

Her 30 Minute Meals is a top television show. It rocketed her to stardom, first on the Food Network as a chef, and then as a product spokesperson, magazine publisher and talk show host. It seems that everyone likes Rachel Ray, and even if they don’t, they know who she is.

There are dozens of top chefs who have shows on the Food Network. They all have best-selling cookbooks, their own cooking tools, their own food items and other things that they sell. All these chefs specialize in something.

One is an expert on making foods for parties, while another cooks down-home Southern food. Other shows demonstrate exotic European recipes. And Rachel Ray’s shows feature recipes that anyone at home can make without needing to go to specialty shops or take cooking lessons.

There’s no one type of food you’ll be cooking with Rachel Ray. She demonstrates Italian foods, American specialties like cheeseburgers, sandwiches, salads, Greek Food and almost every type of food. The only thing she specializes in is recipes that are delicious and easy to make.

Something that attracts people to her show is the ability to create a great meal in just a half an hour. It’s certainly not impossible to make your own meal in 30 minutes. Especially if you open boxes and cans and only have to add a few ingredients to the pre-packaged items.

But this is far from a healthy way to eat. And by Rachel Ray’s advice, if you read the label and can’t pronounce something on it, you probably should not be eating it. Her recipes feature natural foods that you’re familiar with and probably already buy.

Since she feels this way, her 30 minute recipes have ingredients that are all basic and healthful. And by using her recipes to make great meals, you won’t have to deal with harmful additives and the tons of sodium and fat found in pre-packaged foods.

Even in her recipes that might call for a jarred or canned ingredient, it’s easy to make sure it’s super healthy. Just choose the brand with the most natural ingredients. If the recipe calls for prepared pasta sauce, for instance, choose an organic brand, or at least one without things like high-fructose corn syrup and hydrogenated oils.

Rachel Ray’s cooking certainly won’t call for ingredients like that. And a great side benefit of following her 30 minute meals is that you get trained to do it on your own. After you’ve been following her recipes for a while, you’ll have your own ideas.

You may suddenly see how to turn a complicated recipe into something simpler, and faster to prepare. So while it’s fun to watch Rachel Ray cooking on TV, you’ll soon be making your own 30 minute meals without even looking at her recipes.

Gourmet Recipes – Choosing the Right Gourmet Recipes Online

You can log into the internet and do a search for gourmet recipies, and you will immediately have a wide variety of different completely mouth watering and totally irresistible recipes that you can print out and try right now. You can try these gourmet recipies at home with your family or you can cook for your friends and your loved ones. While many online recipes are protected by the people that developed them, there are too many gourmet recipies available online for completely free, meaning that you can print them out and try them tonight.

The first thing that you need to consider when it comes to finding online gourmet recipies is whether or not you are making the best choices. Any time that you feel in the mood for cooking gourmet food at home, the following information will prove to be extremely useful. Understanding what the concept of gourmet means and is all about is an important foundation for understanding how you can create gourmet cuisine of your own. Gourmet is a concept that has everything to do with the sensuous enjoyment of food as well as drink. Gourmet, by definition, is an ideal that is associated with culinary arts and the creation of fine food and fine drink.

* When making gourmet recipies at home, you want to make sure that you are always using the freshest and the highest quality ingredients. Any recipe that is requiring a specific cut of meat needs to use that specific cut of meat, even if it may cost a little more to do it the way that the gourmet recipies dictate. There are elements that make gourmet eating what it is, and messing with these elements will spoil your chances of a real gourmet meal.

* While you are cooking, you may want to use a convection oven rather than a conventional oven, and yes, this does matter when it comes to gourmet recipies. You should probably need to use a temperature converter to make sure that you are making the necessary heating adjustments depending on what type of oven you are using and what type of oven was used when the gourmet recipies were developed.

* Sometimes you will come across ingredients in your gourmet recipies that will be difficult for you to find. Unfortunately, when you substitute items in a gourmet recipe, you may be messing up the final results. For this reason, you do need to make sure that you are using the exact ingredients that are being called out for in the gourmet recipies that you are following, otherwise you may not end up with what the recipe developer intended, which spoils the entire concept of a recipe-driven gourmet meal.

Follow these simple rules for gourmet recipies and you should be able to turn out some truly wonderful gourmet meals for yourself, your friends and family and other loved ones.

Cooking Up Good Scents

Aromatherapy is a wonderful natural alternative to modern medicine when it comes to treating common ailments and mood swings. In aromatherapy, there is no risk of ingesting blends of herbs that may have harmful or adverse effects on us. Aromatherapy uses essential oils that benefit us in two ways: through the connection of our olfactory sense with the brain and as well as through the direct application of essential oils to the skin.

The use of essential oils for aromatherapy can be easy. All you need is to gather the right resources to increase your knowledge on the different types of essential oils and their benefits. You can go down to your local bookstore and browse the shelves for information on essential oils and aromatherapy. You can also choose to go online and browse the web’s resources and tips from various aromatherapy practitioners and experts.

To get you started on your quest, below you will find aromatherapy recipes for treatment of some common problems.

Aromatherapy recipe for the skin

Aromatherapy for the skin is beneficial because the essential oils provide much needed moisture and healing to skin layers. It also helps invigorate your skin cells to promote new skin cell regeneration. Certain essential oils are also extremely useful for treating bacteria and fungal infection as well as inflammations.

If you have dry skin, you can use rose, sandalwood, lavender and myrrh. If you have sensitive skin, try this aromatherapy recipe: combine 2 drops of chamomile with a drop each of myrrh and rose plus 2 ounces of jojoba or almond oil. You must store this mixture in an airtight dark glass container which should be kept in a cool and dark place. You can then use this aromatherapy recipe to treat sensitive skin.

If your problem is mature skin, you can revive the youthful properties of your skin using a simple aromatherapy recipe. All you have to do is combine 2 drops each of frankincense and myrrh with 2 ounces of jojoba or almond oil. This easy rejuvenating treatment is the most natural way to a more youthful skin. Remember to store this aromatherapy recipe accordingly.

Acne can also be treated by a simple aromatherapy recipe, which involves combining 15 drops of tea tree oil with 10 drops of lavender along with 2 ounces of jojoba or almond oil. For a whole body treatment however, you can try the simple aromatherapy recipe of combining 1 cup of milk with 1 teaspoon each of honey, olive oil and vinegar with 2 drops each of spearmint and lavender. You can use this wonderful aromatherapy recipe with mixing it in a warm tub of water for a relaxing and invigorating bath.

Aromatherapy for the hair

Don’t neglect your crowning glory! Simple aromatherapy recipes can help you get your mane in tip top shape. For instance, if you suffer from dry hair, try this aromatherapy recipe to give life back to your parched hair: combine 1 drop of rosemary with 1 tablespoon orris root powder. Simply sprinkle the mixture on to your hair and scalp and brush off thoroughly after 5 minutes.

If coaxing your hair to grow is what you want, a simple aromatherapy recipe can do the trick. Simply combine 10 drops rosemary with 8 drops of bay along with 7 drops cedarwood and 50 ml of jojoba oil. Apply this aromatic mixture of essential oil to your scalp and cover with a shower cap or towel. Leave it like this overnight and rinse thoroughly when you wake up.

Tips for Better Barbequing

If you are new to barbequing, chances are you retain run into some problems when it comes to barbequing. Barbequing, like anything else, takes practice. Learning from your mistakes, as well as the mistakes of other cede help you learn quickly.

Before you begin cooking, spray your cooking area with a nonstick cooking spray. This will prevent your meat from sticking when you are rotating or removing it. If your meat sticks and tears, you will lose a large amount of juice, and your meat may dry out.

Never place food on the grill until the temperature is correct. The fluctuation force temperatures will cause your food to dry out or inflame. If you are using a charcoal grill, make sure that the coals are completely gray before putting the meat on the grill. This will allow the temperatures to level out, and the majority of the lighter fluid to burn off.

Cooking with charcoal lighter extract can reproduce good or bad. The lighter fluid will generate the edible you are cooking to taste different then with other types of grills. Alternatively, attempting to not use lighter fluid may cause a lot of frustration due to the fact that charcoal can be difficult if not impossible to light without lighter fluid.

You must properly prepare the meat you are cooking, before cooking it. You should never attempt to cook meat on a grill when it is still frozen, or even partially frozen. Thaw your meat by sitting it out about 12 to 24 hours before you plan on cooking it, or by thawing it ascendancy a microwave. If you meat is thawed, but in the refrigerator, set it out long enough for the meat to get to room temperature.

Once meat is cooked, never put it back in on the same plate you had it on when it was raw. This could cause the spread of many unwanted illnesses. Do not handle cooked meat cloak the same utensils that you used when it was raw.

Never poke you food while it is cooking. Poking holes in meat will cause the juice inside to leak out into the bottom of the grill. Not peerless will this make your food dry and unappealing in the extent, but it also could potentially ruin your barbeque grill. At the very primogenial, it will cause a buildup of unwanted money besides juices on your girll, which consign make cleanup harder.

Once the meat is on the grill, try not to unlocked the lid to many times. Each time you open the lid, you change the temperature in the grill. The constant change in temperature and the attitude run will cause your meat to dry up quickly.

Remember that the higher the heat is not always the better. While it is ok to quickly cook food, turning the heat up will just cause the meat to dry up and potentially burn.

While using tin foil or aluminum foil will make cleaning easier, it will cause your vittles to retain more of a fried taste then a grilled taste.

If you are planning on using your favorite barbeque sauce, be sure to wait as long as possible to put it on the meat. Putting barbeque sauce on to early will not only potentially cause your chop chop to dry out, but concrete could also burn.