Tag: Charcoal Grills

Different Types of Barbeque Grills

Summer is here, which means that it is time to begin grilling and preparing awesome barbeque parties. The only problem is, you have not bought your barbeque grill yet. When purchasing your first grill, you will find that you have a large array of options available to you. It may seem overwhelming at first due to the almost endless amount of possibilities and options available. The best way to decide on what type of grill is right for you is by educating yourself about them.

Cost

Barbeque grills can range from extremely cheap to very expensive depending on the type and features available on it.

If you are looking for a cheaper grill, then you should probably consider a charcoal grill. While larger charcoal grills are available, smaller grills can be purchased for as little as $10 to $15 at your local department store. Fancier, large charcoal grills can be purchased for about $60 to $75. Charcoal requires purchasing charcoal and lighter fluid each time you, so you must remember this when considering the cost.

Propane grills are slightly more expensive, starting around $100 dollars.

A smoker grill is slightly more expensive then a propane grill at about $130 each.

Natural gas grills on the higher end of cost. The mechanical part of this grill make it larger and more complex. The Natural gas grills are meant to be hooked up to your home line. Typically these types of grills start at about $300.

Multiple fuel grills are the most expensive at about $450 and up. Multiple fuel grills allow you to grill using one or a combination of fuels.

Ease of Use

The easiest grill to use is by far the natural gas grill. Natural gas grills are designed to hook directly into your homes natural gas line, eliminating the need to provide the fuel source. Natural gas grills are also one of the easiest grills to clean since you do not have to worry about cleaning out the charcoal or wood.

The next in line would be the propane grills, as they have similar features of the natural gas grills. The only issue keeping Propane grills from being equal to natural gas grills is the fact that you must provide the propane somehow. This usually means hauling and handling propane tanks.

The hardest grills to use are charcoal and smoker grills. Both types of grills require additional purchases of supplies, and then requires extra cleaning once grilling is complete.

Flavor

If you are concerned with flavor, you first choice should be a charcoal or smoker grill. Both of these grills allow you to replicate a true smoked flavor. Smokers are especially nice because you can also control the flavor by changing the type of wood or wood chips you use. This is good if you are wanting to slow cook your meat.

If you are wanting to cook something a little quicker, you may want to stick with the charcoal grill. A Charcoal grill will cook quickly if you want it too, and it will still provide a good smoked taste.

Space

Finally, the space you have available should be a consideration. When you grill is not in use, you must have a proper place to store it. Charcoal and Propane grills are ideal for smaller areas such as apartments and city homes. If you have a large amount of space available, then you may want to consider the larger options.

Safety Tips When Grilling Outdoors

The Many Wonders Of Grilling

Whether it is Thanksgiving, New Year, Christmas, someones birthday bash or just a family gathering, nothing beats having a backyard outdoors. Just think about having the best meats, fishes and vegetables sizzling on the grill while you and whoever you are with would later enjoy the wonderful flavors produced by it. While that is true, people who are into grilling should also be careful, that is safety should also be an issue since there are risks involved in grilling.

Risks Of Danger

People, especially those who are quite new to the grill may not be aware of the dangers that they are exposed to when grilling. While the most common would be having your finger burned, if neglect other factors too much it can cause more serious cases. In fact, some cases have involved structure fires and outdoor fires. So to help you avoid those cases, here are some outdoor grilling tips that would help you not only be safer when grilling but some of these could even make food taste better.

Keep The Kids Out

If you often grill with your family and have kids, make sure to keep the kids out of the grilling area especially when already grilling. Making the grilling area a no play zone will keep the kids and the one who is grilling out of danger or of accidents that could happen. It is also very important to make sure the kids are away until the grill is cool. Along with that, pets should also be kept away since they could also bring up the same accidents that kids can do.

Even when setting the grill, make sure that you are at least 10 feet away from objects that could easily catch fire such as the house, bushes, trees and shrubs. Also make sure that you are standing by the grill at all times when grilling, you need to be aware of what is going on and what could happen and doing this could also make you watch the food and avoid having it getting overcooked or burnt. Since grilling involves fire, you have to be aware of what it could do.

More Safety Tips

When grilling, you also have to take into heavy consideration the starter fluid, where to use it and the proper way of using it. Be aware that you should only use this on charcoal grills and never on a stove-type grill. Before you start using a gas grill, make sure that you are able to check the connection between the stove top and the gas tank to make sure that it is not leaking and make sure not to do this by the use of a lighter as this could also impose danger.

Also be aware that a barbecue is to be used outdoors, that means that it should never be brought inside the house for it to be used in. Not only would this impose danger to your house but even if done safely, the smoke caused by grilling can make your house smell for days even after grilling.

Now that you already know some helpful outdoor grilling tips for safety, what you need next are mad skills to be the next god of the grill. With that, you can grill like a master and be completely safe while doing it.

New Trends For Outdoor Grilling

The Magic Of Grilling

When it comes to dining, nothing could ever beat the many wonders we could cook up freshly on the grill. Not only do grilled foods taste good, but the bonding involved with it is also magical. Now that there are more things that we can do when grilling outdoors, every family barbecue is sure to be much more enjoyable.

When it comes to outdoor grilling, most of us would most likely think of the nice meats, veggies and fishes dad would grill on the backyard during special occasions. While those are very lovely indeed, there are a lot of new outdoor grilling recipe everyone with a barbecue should try doing. If the only outdoor grilling recipe you know is dads barbecue, then you are missing out on a lot as these recipes could also provide you with just the same amount of tasting pleasure.

New Grilling Sauces

The typical American barbecue would be meats with tomato bases sauces, veggies marinated in vinegar and oil or fishes grilled in with herbs. If your grilling vocabulary is limited to these then you should definitely try other new recipes. Nowadays, experts on the grill use all types of pleasant ingredients you could think about to make barbecue sauces some of them being strawberries, raspberries, yogurt, honey and even mustard.

While the typical methods of making items in the barbecue are still maintained up to now such as keeping the grill closed at times to seal in the flavor and moisture and moving items from high fire to low fire and pricking meats and chicken with a fork to see how moist it is inside, these methods are still considered by experts as the best ways of cooking in the grill. Everyone would want the items in the grill to be as juicy and flavorful as much as possible.

Keep Safe

Whenever on the grill, you must also be very aware of your safety. While most cases would only be a minor burn on our hand of which most of us who have been grilling for a while already have already experienced, you should be aware that millions are lost due to structure fires and outdoor fires caused by outdoor grills. Grilling involves a lot of fire and with that, you should be very aware of what it can cause you and your surroundings.

Make sure that kids do not go playing anywhere near the grill as well as the pets should also be kept away from the grill until it has fully cooled. Also remember that an outdoor grill should not be placed near objects that could easily catch fire such as the house itself, bushes, shrubs and trees to avoid any accidents regarding it. Also be careful in using starter fluid, make sure only to use this with charcoal grills and never with gas powered grills.

No Rules!

Just keep in mind that when grilling aside from safety measures there are practically no rules. Whatever produces the best tasting barbecue whatever the ingredients or items could be the best outdoor grilling recipes. While these new barbecue sauces can already be picked up from the shelves of your local grocery, it is also a lot of fun to make them yourselves.

Go ahead and experiment with whatever you can to make your outdoor grilling products as good and as enjoyable as possible.

The Benefits of Barbeque Gas Grills

Gas grills work by a spark igniting the gas within the grill. Gas grills typically have a knob or button in which you push, which in turn activates a small hammer. The hammer hits the top of an ignition crystal. Then the burner mixes the gas with oxygen and spreads it all over the cooking surface.

Barbequing is typically thought of as a summer event, but some diehard fans of barbeque will not think twice about breaking out their barbeque grills right in the middle of winter. Grillers in the southern states may not face the problem, but if you live past the lower states, then chances are your Winter includes a large amount of snow. Smokers and charcoal grills present a problem as you must set the grill up properly, and then wait for the grill to get ready. This can take hours, so the idea of standing outside waiting on the grill may not sound appealing in 3 foot of snow. Gas grills give you the opportunity of quickly cooking barbeque.

Another issue found with out types of grills is the cleanup involved. Once you are done grilling with a smoker or charcoal grill, you are then required to clean out the burned remains. In 3 feet of snow, chances are that you do not have a place readily available for disposal. Fire hazards come with the burnt coals and wood chips. Gas grills will simply need a wipe down before it can be stored away for the next time.

Gas grills, unlike some of the other grills types, have the ability to come with many different types of cooking surfaces. These different cooking surfaces include a BBQ surface, a flat grill, and a ribbed grill. Some grills even offer these types of surfaces as none stick, which allow you to cook a whole array of foods that you would not be able to cook on a grill otherwise. You will be able to cook your whole meal, including side dishes if you plan correctly. Some gas grills even contain a Wok type surface for cooking pasta and rise dishes, or a full rotisserie set that allows you to cook rotisserie chicken.

A feature that comes with different cooking surfaces is the ability to cook different foods, at different temperatures, at the same time. This feature is available if your gas grill have separate burners. This allows you to cook your meals much more quickly. Some gas grills even come with a warming feature, which will keep your food warm while the rest of it finishes cooking.

Gas grills usually contain a built in thermometer, which will aide you in cooking. You will know the exact temperature you are cooking at. Charcoal and Smoker grills do not typically contain this feature, which either leaves you guessing what temperatures you are cooking at, or requires you to buy extra equipment in order to find out what temperature your food is.

Gas grills have safely concerns all of its own, but they are unmatched by other types of grills. Propane gas is extremely flammable if not used correctly. Other grills however, present higher opportunities for fire as they cook with an open flame. Gas grills are typical built much sturdier then their more simpler counterparts.

If you are considering traveling with your barbeque grill, a gas grill may be the best option. Gas grills come in small sizes which are perfect for traveling. Small size gas containers are available at your local grocery store or department store, which allows you to easily transport the fuel source as well.

Stainless Steel Gas Grills

Once you decide that you are more then just your average griller, you may want to consider investing in a gas grills. Gas grills give an array of features and options that other types of grills simply do not have. If you are looking for a grill that will be beautiful, reliable, and will last for many years to come, you may want to consider looking into stainless steel gas grills.

Gas grills, unlike some of the other grills types, have the ability to come with many different types of cooking surfaces. These different cooking surfaces include a BBQ surface, a flat grill, and a ribbed grill. Some grills even offer these types of surfaces as none stick, which allow you to cook a whole array of foods that you would not be able to cook on a grill otherwise. You will be able to cook your whole meal, including side dishes if you plan correctly. Some gas grills even contain a Wok type surface for cooking pasta and rise dishes, or a full rotisserie set that allows you to cook rotisserie chicken.

A feature that comes with different cooking surfaces is the ability to cook different foods, at different temperatures, at the same time. This feature is available if your gas grill have separate burners. This allows you to cook your meals much more quickly. Some gas grills even come with a warming feature, which will keep your food warm while the rest of it finishes cooking.

Gas grills usually contain a built in thermometer, which will aide you in cooking. You will know the exact temperature you are cooking at. Charcoal and Smoker grills do not typically contain this feature, which either leaves you guessing what temperatures you are cooking at, or requires you to buy extra equipment in order to find out what temperature your food is.

Gas grills have safely concerns all of its own, but they are unmatched by other types of grills. Propane gas is extremely flammable if not used correctly. Other grills however, present higher opportunities for fire as they cook with an open flame. Gas grills are typical built much sturdier then their more simpler counterparts.

Popular Stainless Steel Gas Grills

Broilmaster- One of the most popular brands of natural gas grills is the Broilmasters. This company has been around for a long time and prides itself by creating great grills, even in its companies early years. If you are looking for a reliable name, Broilmaster would be the way to go. One of the most popular Broilmaster grills is the Super Premium Series, which puts out 40,000 BTUs of cooking power, and has a cooking surface area of over 695 square inches.

Brinkman- These simple natural gas grills put out a lot of power, and can be purchased for much less then its competition. The Brinkmans, like the Broilmasters, are built of solid construction and meant to last a long time. Typical power output is around 45,000 BTUs. Smaller units can range from 12,000 to 15,00 BTUs.

Lynx- Lynx natural gas grills were specially designed for cooking higher end meats such as steaks and ribs. This grill have a patent design that is suppose to lock in flavor and juices. The Lynx run on the higher end of the price range, anywhere from $500 to $3000. The typical cooking power is about 50,000 BTU and has a cooking surface area of 840 square inches.