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Pure Belgian Chocolate: Providing You with the Highest Quality Chocolates

Pure Belgian Chocolate: Providing You with the Highest Quality Chocolates

It is a fact that chocolates are well-loved by people. In fact, since Columbus’ discovery of chocolate in the Americas, it was used by the ancient Aztecs as a sacred drink. Chocolate was held so valuable that it was used by the Aztecs to trade it for their gold. It was even part of the Aztecs’ monetary system.

Up until today, chocolates are still considered as the best candy in the world. In scientific forms, chocolates have been found to be a natural high blood pressure medicine. Research has found that it decreases the risk of high blood pressure and it also keeps your heart healthy by keeping the normal flow of blood going.

Some people even claimed that chocolates are a great antidepressant food. People have claimed that after a bite of chocolate, depressed people instantly smiled. This is why chocolate is also regarded as the “happy food”. Indeed, chocolates are very irresistible to eat. Diet fanatics even confessed that they cheated on their strict diet by eating chocolates during the duration of their dieting. They even said that chocolates were their number one enemy and that they always lost. They said that they would sneak to the kitchen in the middle of the night just to have a bite of chocolate.

This is why chocolates were also nicknamed as the guilty pleasure food.

First of all, after its discovery and introduction to civilization, people just became hooked into chocolates. In fact, many aristocrats and royalties all over the world cherish chocolates and some monarchy has been found that they kept stashes of chocolates in palaces. You also need to consider that chocolates were held so valuable that many countries have perfected the recipe and kept it a secret for a very long time.

One country that perfected the craft in chocolate manufacturing is Belgium. If you are a chocolate lover, there is a great chance that you have eaten Belgian chocolate before. If Godiva and Callebaut sound familiar, then you know your Belgian chocolates. If you have tasted pure Belgian chocolates before, you know how delicious it can be and you know that you can never get enough of Belgian chocolates.

There are pure Belgian chocolates available in the market today. You have to consider that these chocolates are made of premium quality cocoa beans from the south. Belgians have been making chocolates for centuries and because of this experience and expertise, they have perfected the recipe for having the best tasting chocolates in the world.

You can order pure Belgian chocolates. Although it may be priced expensively, you have to consider that once you have tasted one, you will surely ask for more and say that it’s worth every penny. Some people who have tasted pure Belgian chocolates said that they felt like floating after tasting the chocolate. You have to consider that this is because of the chemical property that chocolates have. It will make you feel euphoric and as mentioned before, it is described as the “happy food”. Combined with the Belgian secret recipe for manufacturing chocolates, you can definitely be sure that you will taste a one-of-a-kind chocolate that will make you ask for more.

Whether you want to make chocolate delicacies, or you simply want to eat pure chocolate, pure Belgian chocolate should be your choice. It will make any chocolate delicacies taste far greater than ever before.

Belgian Chocolate Pralines: The Successful Story of Jean Neuhaus

From the 18th century, the Belgian chocolate has risen in fame. In 1912, a chocolate genius Jean Neuhaus created a new procedure and increased its popularity ten-fold. He used a “couverteur” which is a specialized chocolate version. It is also the pralines cold shell. But it is different from the American sugary treats found in most candy shops. Chocolate pralines from Belgium are filled with varieties of flavored creams or nougats, such as hazelnut, fruit, more chocolate, or coffee. Some of the chocolatiers in the time of Neuhaus could duplicate his pralines complex flavors.

Jean Neuhaus successful years were after the end of the First World War And this time, Louise Agostini, his wife made another breakthrough by creating the ballotin or praline box, significant type of pralines preciously made by hand. It has a very practical green and gold packaging embossed with letter “N”. Because Jean never patented this ballotin, it became the design favored by all chocolate manufacturers in Belgium since its creation.

The creativity of Jean Neuhaus led to the development of new methods for applying a precise standard quality to all praline productions. They ensured that the finest ingredients are selected to produce chocolates of high quality. He became the unfaltering source of ideas for creating new pralines. Even the Royal Family of Belgium is one of his satisfied customers. In 1918, The Prince of Wales and Prince Leopold have visited the Neuhaus shop to try what everybody is talking about in town.
In 1923, the son-in-law of Jean Neuhaus Adelson de Grave was initiated in praline manufacturing and was taught the secret of the family’s business. His creations also brought additional distinction to the Neuhaus Company. His son Pierre also contributed his genius by helping his father create Tentation and Caprice and opened other Neuhaus shops outside Brussels.

In 1978, the Neuhaus Chocolate Company was put under the management of Claude Poncelet and Jean-Jacques. Their goal of making Neuhaus the world’s most famous brand was clear to capture the foreign markets. Thus, more Neuhaus outlets were opened in Japan, Canada, Guadeloupe, Colombia, United States, and other capital cities in Europe.

In 1991, Neuhaus became the leader in the luxurious praline sector industry in Belgium as well as in Luxemburg. Their well-defined strategies for marketing and international networks kept Neuhaus in maintaining an enviable position in the market. Modern technology investment also contributed to the success of Neuhaus, but one-third of praline productions remained handmade. In 2000, King Albert accredited Neuhaus as their chocolate supplier.

Neuhaus Company has remained in the chocolate industry until today. The legacy of Jean Neuhaus continues to make the best Belgian chocolate pralines. Their technical advantage among other chocolate manufacturers is the couverteur storage before use. In the process of making chocolates, the fine grinding of cocoa beans is first done. Afterwards, it is mixed with cocoa butter and sugar and then smoothened through tempering. Adding heat during the process must be carefully done. Many chocolate companies received the chocolates in solid forms. It means they have to reheat it to become usable. But Belgian chocolate companies often received the chocolates in a heated tanker after the tempering process. Chocolates that are not cooled retain most of its aroma.

Belgian chocolates can be expensive. However, those people who have tasted it revealed that nothing can compare with its true quality. And this is what Belgian chocolates are known for throughout history.

Belgian Chocolate Gift Baskets: A Truly Wonderful Treat For Everybody

Belgian Chocolate Gift Baskets: A Truly Wonderful Treat For Everybody

Belgian chocolates provide many options that can meet everybody’s needs when talking about chocolates. Belgian chocolates have become the food of the champions, the indulgences of wealthy people, the sole favorite of the average masses, and the lures of lovers. Yearly, Belgium can produce about 172,000 tons of chocolates from 2,000 chocolate outlets all over the country. So, the supply is unlimited for your gift baskets.

Chocolate gift baskets are increasingly becoming popular. Belgian chocolates have soothing tastes that fits any age group. Belgian chocolate gift baskets can work effectively because most everybody is a chocolate lover. Some people just love chocolates with particular flavors and some don’t care about the brands anymore as long as it is chocolate. People have different reasons why they like chocolates. Some like its sweetness, some like its bitterness, some like its nuts, and some like its caramel fillings. Others may prefer white chocolates. Different varieties of Belgian chocolates in gift baskets can satisfy chocolate lovers all day. Belgian chocolate gift baskets suit all types of occasions.

Most kids also love to receive such gifts during special occasions. Rose or heart shaped Belgian chocolates are perfect for your gift basket if it is intended for your girlfriend. She could never resist such a wonderful treat. In addition, Belgian chocolate baskets can be combined with a bottle of wine if you are planning for a romantic evening. Chocolates are known to be aphrodisiacs. It is associated with simple sensual pleasures upon consumption. Some studies revealed that serotonin as well as other chemicals such as phenethylamine is responsible for mild sexual stimulation. However, giving chocolate gifts to your sweetheart is a traditional ritual of courtship.

There are also different methods when packing Belgian chocolates in gift baskets. It depends on the receiver. There are also chocolates in gift boxes already with finest materials. If you prefer this, you don’t need to make the basket gift wrapping. One good idea to make Belgian chocolates gift baskets really especial is to send it to someone you do not know really well. The recipient can be surprised that such an expensive gift is given to them. Likewise, you do not have to worry whether the person likes your gifts or not.

Low calorie Belgian chocolates are fine for health conscious people who are afraid of calories. They can appreciate it well since you are also concerned with their health as well as never deprive them of enjoying chocolate treats. Recently, some research claims the highly medicinal benefits of eating chocolates.

You can try the most sublime confection of chocolates called Belgium pralines. These chocolates are beautifully sculpted in shells concealing a central filling of surprising flavors and textures. Many chocolate manufacturers still make Belgian pralines by hand. There are also luxury chocolates which provide the best ever tasting chocolates ever manufactured. However, this is not a good gift for allergy sufferers and diabetics. Instead you can select from chocolates that are dairy-free, sugar-free, and which suits diabetic people.

The creation of Belgian chocolates is truly a genius undertaking. The manufacturers really see the importance of chocolates in the lives of many people even from the past centuries until now. These treats make people happy regardless of whatever reasons. So, never fail to incorporate chocolate gift baskets into your lives and continue the tradition in touching other people’s lives. It is only a matter of giving chocolates.

Dont Miss Having Belgian Chocolate Fondue for Your Party

Different celebrations call for chocolate goodies, and it’s already considered as a tradition. The importance of food can’t be denied, and a party isn’t complete without a chocolate or even a cake. While the party may be composed of different cuisines, the meal which families or friends gather around unites them on a common ground. Different foods have different meanings whether it’s a weekly meal, holiday meal, or simply a special recipe of the family. But when you want to celebrate sweetly, nothing can be compared to chocolates.

For the connoisseurs of chocolate, each person’s preference is unique from chocolate cakes with frosted vanilla icing, whipped cream, to chocolate icings and fondues. Oftentimes, you can find old recipes of chocolates handed down through generations.

Christopher Columbus was able to find chocolate during the 1400s, in a place called the New World. Many people believe that the Aztecs were the very first people ever to taste chocolate before its existence was known. The Aztec considered it as their sacred drink which only the elite could afford. They know the cocoa bean’s value and even used it to buy gold. The chocolate loved by the Aztecs wasnt actually sweet, but they really loved their chocolate drinks.

When chocolates arrived in Belgium, the local residents there considered it as a superb gift because of its history and medicinal effect. The Belgians were able to create a praline filling in 1912, and packed it for gift-giving purposes. Soon enough, it became well-known as Belgian chocolate because of its unique filling. The Belgians are quite choosy with their cocoa powder, and they made sure that it’s of the finest quality. Every procedure is done by hand because they strongly believe that it can bring out the finest chocolate. Now, they offer a wide range of chocolate products loved by many people from all over the world.

Fondue is also one of the favorites when it comes to dinner gatherings and parties. The chocolate fondue is loved by many people because of its sweetness. It is also compatible with almost any type of food including cakes and fruits. If you’re choosy with your fondue, then you can also try Belgian chocolate fondue.

If you’re planning to have a party of any occasion, dont forget to include Belgian chocolate fondue. It can go along with any of your prepared food for the party. It’s not even hard to find chocolate fondue. By doing a search online, you can actually find many online stores that offer such product.

You can also buy fondue refills. The Belgian chocolate fondue is a sensationally dark, delectable, and dunkalicious chocolate dip. If most of your party foods consist of mandarin oranges, buttery cakes, and succulent strawberries, this is truly an excellent dip. By adding heavy cream, you can now enjoy the delicious chocolate fondue. The price is also affordable, and it’s available in seven ounces for only $12.95 (for the refill).

If you want to bring family, friends, and loved-one closer together, dont ever forget your chocolate fondue, and be sure that you get a Belgian Chocolate Fondue so that you’re sure of its quality.

Chocolates can do wonders especially in gatherings. Young children and even adults will surely love the delicious chocolate fondue that you served. And thanks to the Belgians, you can have a high quality fondue served on your table that is perfect for dipping any food item.

Melted Belgian Chocolate: The Best Way to Eat Belgian Chocolates

Melted Belgian Chocolate: The Best Way to Eat Belgian Chocolates

It is a fact that Belgian chocolates are widely loved by everyone around the world. From Asia to America to Europe, chocolates are definitely the world’s favorite candy. In fact diet fanatics from all over the world regard chocolates as their number one enemy because they can never resist eating one from time to time. Your dieting sister may even have a secret stash of chocolates in her bedroom or they sneak in to the kitchen in the middle of the night just to get eat a piece of chocolate.

Children and adults alike enjoy eating chocolates. However, you have to consider the fact that there are different kinds of chocolates available in the market today. Different countries have different recipes for chocolates and you have to consider that only handful countries perfect the manufacturing of premium chocolates that tastes great and offers a taste that you will never grow tired off.

Unlike cheap chocolates, fine chocolates are very different in texture and in taste. You have to consider that a chocolate should not be too sweet and should also be smooth when it is melting in your mouth. One of the best chocolate manufacturing countries in the world is Belgium. Belgium is well-known for producing the finest chocolates in the world where their chocolates are considered to be perfect.

So, if you are looking for that chocolate that you can definitely love, you have to try Belgian chocolates as it can make you want to eat more. For centuries, Belgian chocolates have been highly regarded even by aristocrats all over the world. They consider Belgian chocolates as the worlds finest and nothing comes close to the taste, smoothness and creaminess it offers.

In the past, the best way to eat a chocolate is by drinking it. Today, chocolates are widely available in bars and in morsels. However, you have to consider the fact that melting it and drinking it is still the best way to consume chocolate. You have to realize the fact that most people find it more satisfying to drink chocolate instead of consuming it in its solid form. In the winter, many Belgians melt their chocolates and drink it in order to get themselves warm.

Aside from getting warm, melted chocolates can also give you more satisfaction as it passes inside your mouth. It can release its full flavor and it can also be smoother and creamier in texture. So, if you want to eat chocolate, especially in the winter months, you should try melting it, put it in your favorite cup and slowly sip it. With every sip, you will want to keep it in your mouth as long as possible and never swallow it at all. This is how delicious Belgian chocolates are. If you are still skeptical about it and you have never tasted Belgian chocolates before, you should try and purchase one.

Since Belgian chocolates are considered to be the finest in the world, you have to expect it to be on the expensive side. There are quite a lot of Belgian chocolate brands available in the market today. And, naming two of the finest Belgian chocolate brands are Godiva and Callabaut.

So, if you want a Belgian chocolate that can be more satisfying to eat, you should melt it and drink it. A Belgian chocolate in a cup is better than a Belgian chocolate in a box.